Fermented with native yeasts and aged in neutral vessels
This wine is grown in the Les Baudines vineyard
a challenging and cool growing season necessitated aggressive sorting
Try this with beef or lamb burgers on the grill
folding layers of citrus and botanical spice into a structure that moves across the tongue like sunlight hitting a rough
2022 Cantina E Prie, Rossese di Dolceacqua Grape_Macabeu Fermented with native yeasts andCantina E Prie is a family run estate located in the village of Soldano, where Lorenzo Anfosso represents the seventh generation to cultivate the local vines. The wine is made from grapes grown on steep, historic terraces at elevations between 250 and 300 meters, where the vines are rooted in jagged marl and schist soils. In the glass, it shows bright red fruit aromas, subtle spice, and a fresh, persistent texture with well integrated tannins. The