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Our take on a Southern classic with Crab
We start with a creamy egg custard and add only fresh Jumbo Lump crabmeat
Each Shrimp Cake weighs approx
We handmade our quiche with a creamy egg custard and Ham
Thaw in the refrigerator for several hours and bake at 375 degrees for approximately 15 - 20 minutes
Gluten Free Crab Cakes & Maryland Red Crab Soup Combo Red Snapper Our take on a SouthernGluten Free Crab Cakes & Maryland Red Crab Soup Combo Qty (4) 3 oz. Gluten Free Maryland Style Crab Cakes Qty (1) pint of Maryland Red Crab Soup For an intimate, small, celebration, all you add is a salad and the wine.
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