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astringent tannins that are sometimes associated with Napa Cabernet
21% rye and 4% barley and aged for an average of two and a half years in new charred oak barrels
which adds subtly distinct flavor nuances that enhance the whiskey without challenging it
This remains our approach today as we continue to build the Etude legacy
The whisky isn’t peated
REDEMPTION RYE Syrah astringent tannins that are sometimesBeautiful flavored rye spice with light floral and citrus notes. Slight mint finish makes this great for sipping or mixing in a classic cocktail. (Think Manhattan, Old Fashioned, and Sazerac). True Rye flavor.